Travel GuideBrittany
Brittany
Brittany, known as “Bretagne” in French, is a distinct region located in the northwest of France. One of its most defining features is its rugged and stunning coastline. One of the most defining features of Brittany is its rugged and stunning landscape. The region boasts over 1,700 miles of coastline, with dramatic cliffs, sandy beaches, and hidden coves. With ever-changing moods, the Atlantic Ocean provides a picturesque backdrop for sailing, surfing, and beachcombing. For those seeking tranquillity and nautical adventures, the Gulf of Morbihan, a natural harbour dotted with islands, is a particular gem. Brittany’s interior is equally enchanting. The region is known for its mysterious ancient stone alignments, such as the famous Carnac Stones, which build up into its unique cultural identity steeped in Celtic traditions. The Breton language, though less widely spoken today, is still cherished and taught, and traditional music featuring the haunting sounds of bagpipes and folk dances thrives in the region. The rich Breton folklore includes tales of Arthurian legends and mythical creatures. Culinary experiences in Brittany are a true delight. Seafood, shellfish and fish are a cornerstone of this region’s cuisine, with dishes like ‘moules marinières’ or Breton Lobster and fish stews. Brittany is also famous for its cider drinks and buttery pastries, such as the delectable kouign-amann and savoury Breton galettes. Visitors bound here have a wealth of medieval towns to explore, like Rennes and Vannes and the well-preserved historic city of Saint-Malo.
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